khmerlovekhmerSuper

Would you like to react to this message? Create an account in a few clicks or log in to continue.

Search

 
 

Display results as :
 

Rechercher Advanced Search

Latest topics

» khmer dresses color
Aioan Chua Noeung Phset Kretni EmptyTue Jul 15, 2008 8:42 pm by Admin

» meaning of roses
Aioan Chua Noeung Phset Kretni EmptyTue Jul 15, 2008 8:39 pm by Admin

» meaning of roses color
Aioan Chua Noeung Phset Kretni EmptyTue Jul 15, 2008 8:34 pm by Admin

» red curry with chicken
Aioan Chua Noeung Phset Kretni EmptyMon Jul 14, 2008 6:34 pm by Admin

» chit boss chnot huy..........
Aioan Chua Noeung Phset Kretni EmptyTue Jul 01, 2008 7:12 pm by Admin

» CHECK IT OUT
Aioan Chua Noeung Phset Kretni EmptySun Jun 29, 2008 9:44 pm by Admin

» orn chit
Aioan Chua Noeung Phset Kretni EmptySat Jun 28, 2008 9:42 pm by Admin

» angle
Aioan Chua Noeung Phset Kretni EmptyThu Jun 26, 2008 6:39 pm by Admin

» 1st love khmer song
Aioan Chua Noeung Phset Kretni EmptyThu Jun 26, 2008 6:37 pm by Admin

Watermelon Fizz

Fresh Strawberry Marg-alrightas

Rum Caramel Cake

Sweet Baby Jack Carrot Cake

Classic Chocolate Fondue

Good Eats Roast Turkey

4th of July

Presto Pasta

Grilled Chicken with Spicy Ginger Vinaigrette

Apricot Puff Pastry Twists with Vanilla Ice Cream

Grilled Vegetable Salad

Warm Vegetable Salad

Grilled Quail with Bacon Barbecue Glaze

Chicken or Steak with Balsamic BBQ Sauce


    Aioan Chua Noeung Phset Kretni

    Admin
    Admin
    Admin
    Adminstrator
    Adminstrator


    Number of posts : 602
    Age : 38
    Location : in my house
    Points : 28
    Reputation : 0
    Registration date : 2008-05-19
    • Post n°1

    Aioan Chua Noeung Phset Kretni Empty Aioan Chua Noeung Phset Kretni

    Post  Admin Wed May 21, 2008 1:00 pm

    Ingredients



      <LI WMBY0="0" RmUC5="0">6 dried Chinese mushrooms
      <LI WMBY0="0" RmUC5="0">1 small roasting chicken
      <LI WMBY0="0" RmUC5="0">4 cloves garlic, crushed
      <LI WMBY0="0" RmUC5="0">l/2 teaspoon finely grated fresh ginger
      <LI WMBY0="0" RmUC5="0">2 tablespoons oil
      <LI WMBY0="0" RmUC5="0">1 cup water
      <LI WMBY0="0" RmUC5="0">2 teaspoons sugar
    • 2 tablespoons chopped fresh coriander leaves


    Directions

    Soak mushrooms in hot water for 30 minutes. Squeeze dry, cut off and discard stems, cut caps into quarters if they are large. Cut chicken into small pieces with cleaver, chopping through bones as well. Fry garlic and ginger in the hot lard or oil for a few seconds, then add chicken and [color:78a2=blue! important][color:78a2=blue! important]stir [color:78a2=blue! important]fry</FONT></FONT></FONT> until colour changes. Add mushrooms, water and sugar, cover and simmer until chicken is cooked. Sprinkle with chopped coriander and serve with rice.
    • Back to top
      Current date/time is Wed Jul 03, 2024 6:36 pm